Yellow Maize Flour (Unga wa Mahindi Lishe) – 1kg
- TzSh 3,300
Naturally Nutritious and Rich in Vitamin A
Apollos Yellow Maize Flour is milled from carefully selected yellow maize grains, known for their vibrant color and high nutritional value. This flour is a rich source of Pro-Vitamin A, which supports healthy vision, growth, and immune function, making it an excellent choice for family nutrition.
It has a slightly sweet, earthy flavor and is perfect for preparing traditional dishes such as uji (porridge), ugali, or for blending with other flours in baking. Yellow maize flour is also naturally gluten-free, easy to digest, and energy-rich.
Ingredients
100% Yellow Maize (Lishe)
Key Features
- Naturally rich in Vitamin A
- Gluten-free and easy to digest
- Supports vision, growth, and immunity
- Perfect for porridge, ugali, and traditional recipes
- Ideal for family and child nutrition
Common Uses
- Porridge (uji wa lishe)
- Ugali (stiff maize meal)
- Blending with other flours for nutritious mixes
- Healthy breakfast options
Packaging Information
Weight: 1kg
Type: Yellow Maize Flour
Brand: Apollos
Origin: Tanzania
Apollos Yellow Maize Flour is a delicious, wholesome staple for every kitchen — naturally healthy and full of goodness for the whole family.
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